APPLE BARK🍏 ✨with homemade caramel sauce✨

Name: APPLE BARK🍏 ✨with homemade caramel sauce✨
Prep time: 15 min
Cook time: 60 min
Total time: 15 min
Yield: 8
Ingredients: 1 piece Dark chocolate bar; 0.5 tsp Coconut oil (for chocolate); Gluten free pretzels; Green apple; Sea salt; 2 tbsp Coconut oil (for caramel sauce); 2 tbsp Maple syrup; 1 tbsp Almond butter; dash Vanilla; dash Cinnamon

15 mins prepServes 8

The perfect healthy sweet and salty snack for fall! Drizzled with a homemade caramel sauce that’s made with simple ingredients🤎

8 servings

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Homemade caramel sauce:

Add 2 tbsp coconut oil, 2 tbsp maple syrup, 1 tbsp almond butter, a dash of vanilla, and a dash of cinnamon to a small bowl and stir until combined.

How to make the bark:

Melt 1 dark chocolate bar with 1/2 tsp coconut oil. Line a pan with parchment paper and spread the melted chocolate in an even layer. Top with sliced green apples and crushed gluten-free pretzels. Drizzle the homemade caramel sauce and an additional drizzle of melted chocolate on top. Sprinkle with sea salt. Freeze for at least an hour or until the chocolate is solid. Store any leftovers in the freezer.

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APPLE BARK🍏 ✨with homemade caramel sauce✨

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