CHOCOLATE COVERED SESAME BRITTLE🤤 | Glowing with Gracee
CHOCOLATE COVERED SESAME BRITTLE🤤
10 mins prepServes 10
This sesame brittle is both sweet and salty, crunchy and loaded with nutrients from the seeds🙌🏻 I love eating it as a snack or dessert and it’s superrr easy to make!
-preheat oven to 350F and line a large baking sheet with parchment paper
-to a large bowl add pumpkin seeds, sesame seeds, flax seeds, cinnamon, honey and stir well
-evenly spread mixture on parchment paper and pack down with hands
-bake for 30min or until edges are golden brown (honey may expand and that’s okay)
-take out of oven and let completely cool so it hardens
-microwave dark chocolate chips + coconut oil in a microwave safe bowl in 30 second increments until melted
-pour melted chocolate evenly over brittle, top with salt and place in fridge until chocolate hardens
-store leftovers in an air tight container, enjoy!