CREAMY CHOCOLATE DATE SUNFLOWER SEED BUTTER | Glowing with Gracee
CREAMY CHOCOLATE DATE SUNFLOWER SEED BUTTER
15 mins prepServes 12
Once you make this at home, you’ll never go back to store-bought. It’s creamy, rich, and naturally sweetened and it’s so easy to customize. You can spread it on toast, swirl it into oatmeal, or just eat it by the spoonful!
Spread sunflower seeds on a baking sheet and toast in the oven at 350°F for 5–7 minutes. Transfer seeds to a food processor along with 1 tbsp oil and blend until a dough forms. Add dates, cacao powder and salt. Keep blending, stop to scrape down the sides as needed until it turns smooth and creamy. This can take 5–10 minutes depending on your machine. Taste and adjust sweetness or salt as needed. Enjoy!
