FOLLICULAR PHASE CREAMY CASHEW ENERGY BALLS

Name: FOLLICULAR PHASE CREAMY CASHEW ENERGY BALLS
Prep time: 20 min
Cook time: 120 min
Total time: 20 min
Yield: 15
Ingredients: 1 cup rolled oats; 0.5 cup almond flour; 0.75 cup cashew butter; 0.25 cup flax seed meal; 0.25 cup pumpkin seeds; 2 tbsp coconut oil; 3 tbsp honey or maple syrup; pinch salt; chocolate chips or chocolate chunks

20 mins prepServes 15

These bite size balls are packed with ingredients to help support our bodies during our follicular phase! Plus they’re sooo delicious, easy to make, and taste like cookie dough.

15 servings

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Instructions

To a food processor, add pumpkin seeds and flaxseed and pulse until well grounded. Add all other ingredients to the food processor besides chocolate chips and lightly pulse until well combined (don’t overblend, keep some chunks of oats). Mix in chocolate chips at the end with a spoon. Roll into balls and place on a baking sheet lined with parchment paper. Place in the fridge for at least 2 hours. Store leftovers in an airtight container in the fridge. Enjoy!

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FOLLICULAR PHASE CREAMY CASHEW ENERGY BALLS

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